Pantry

What's at home, where it's kept, what needs using up or restocking, and what you can cook with it.

Every Pantry feature

Type or scan an item's barcode to fill in what it was last time, and keep items in a place of your own like a cellar.
- Add to pantry › More details › Barcode, or Scan.
- Somewhere else names a place of your own.
All 2 in Barcodes and storage spots
- A barcode you've used before proposes that product, its package size and place; choose Use these details or No, it's different.
  Type or scan the barcode.
- Where the browser can, scan a barcode with the camera; the number can always be typed instead.
  Tap Scan by Barcode; Stop scanning to close the camera.
  Not in the demo. Needs your camera.
Every item with its amount and use-by, by where it's kept; staples are restocked when they run low, and "always have" items are never counted short.
- Tap + to add an item.
- Tap an item to change its amount or how it's kept.
All 16 in Pantry and staples
- Add an item with its amount, use-by (with quick dates), where it's kept and how: Track amount, Restock, or Always have.
  Tap +.
  More details holds barcode, package size, minimum, and bought and opened days.
- Items to use soon, past their date, running low or out, each with a pill ("Use in 2 days", "Low", "Out") and Restock on low ones.
  Tap Restock on a row, or Restock N in the section head.
- The Pantry tab counts what needs attention, not everything you have.
  Read the number on the tab.
- Two items that look like the same food are pointed out, with Merge.
  Tap Merge to keep one item with both amounts.
- Every field of an item: its name, amount and unit, use-by, place, package size, minimum, barcode and dates; or delete it, with Undo.
  Item › Name, unit, barcode and more.
  Tap Save item.
- An empty pantry says to add what's in your kitchen, and a place with nothing in it says so.
  Tap + to add the first item.
  Not in the demo. Shows before anything is saved; the demo has sample data.
- How many items are at home, a bar split by place with its key in words, and how many need attention, use soon and are low.
  Read it at the top of Pantry.
- An item's sheet: on hand with − and +, Staple and its restock level, where it's kept, its use-by, bought and opened days, and how many recipes use it; every change saves as you make it.
  Tap an item.
  Add to shopping (or Restock), or Used up / Mark as out, with Undo.
  All 3 in An item
- Track amount counts what's on hand; Restock makes it a staple put on the list when low; Always have is never counted short.
  Choose in How it's kept; the (i) explains each.
- Filter by Fridge, Pantry or Freezer (and Cupboard when used); the choice is remembered on this device.
  Tap a place in the bar; All shows everything.
- Find an item by name.
  Tap the magnifying glass in the bar and type.
- Set a use-by with quick dates (3 days, a week…), or let it be estimated; an estimate is a reminder to check, never proof it's gone off.
  Tap a quick date under Use by, or pick a date.
  "Use by (est.)" marks an estimate.
- Signed in, an item with a bought or opened day gets a typical use-by estimated for it, marked as an estimate; your own date wins.
  Nothing to do: set Bought or Opened and it's estimated.
  Not in the demo. Needs an account: the demo has none.
Recipes you can make now, or with one or two things to buy, from what's in the pantry and on the list.
- Tap Cook in the Pantry bar; its badge counts what's ready.
- Tap a recipe to open it.
All 1 in Cook with what you have
- Recipes that use what's due soon, those using the most of it first.
  Tap Use these up at the end of Needs attention.